Celebrating the Canadian Foods We Grow, Raise and ProduceBook - 2015
Homegrown is a celebration of the food Canadians grow, produce, manufacture and consume. With over 175 recipes sourced from the members of the Ontario Home Economics Association and ingredients that celebrate the best of Canada from the Pacific coast to the Maritimes (and all the wheat fields, dairy farms and maple syrup sugar shacks in between), Homegrown proves that Canada's food is as diverse and inspiring as its landscape.
Baker & Taylor
Collects over 160 recipes that celebrate foods grown and produced in Canada, including such options as apple maple cheddar spread, curried carrot soup, spring trout cakes, grilled jerk chicken thighs, and Saskatoon berry crisp.