Edible

Edible

A Celebration of Local Food

Book - 2010
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WILEY
Discover the joys of local foods, from the experts at Edible Communities

A gorgeous full-color celebration of America's local food heroes and traditions, Edible is a must-have for anyone interested in the local food movement, environmental issues, or just a great meal. The book profiles local food artisans who are making a difference and provides 80 seasonal specialty recipes that incorporate the very best local foods from every region of the United States.

Edible Communities is a dynamic and growing network of regional food magazines in the United States and Canada that celebrates place-based foods with compelling stories about and recipes from farmers, fishermen, chefs, and food artisans. With its emphasis on sustainable agriculture, small family farmers, and amazing artisanal food products, Edible is an earth-friendly guide to great eating.

  • Six in-depth portraits of America's distinct culinary regions are included, highlighting the unique cuisine and local foods of each
  • The first section of the book features "Local Hero" essays that explore how people in our own neighborhoods are changing the way Americans eat
  • The second section of the book includes recipes from each of the six regions, divided by seasonal availability of ingredients

Whether you want to experience the very best food from your region or be inspired by all the success stories in other regions, Edible is the ultimate guide to eating right for yourself, your community, and for the world.

Baker & Taylor
A gorgeous full-color celebration of North America's local food heroes and traditions. Offers profiles of farmers, artisans, chefs, and organizations that are making a difference, and shares eighty seasonal recipes that highlight the very best local foods across the country.

Baker
& Taylor

Profiles local farmers, food artisans, chefs and organizations making a difference, and provides 80 seasonal specialty recipes that incorporate the very best local foods from every region in the United States, in a book with 150 color photos.

Publisher: Hoboken, N.J. : John Wiley & Sons, 2010
ISBN: 9780470371084
Branch Call Number: 641.5973 RYD
Characteristics: xi, 324 p. :,col. ill., map ;,26 cm.

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redwallflower
Apr 01, 2011

An interesting read, but most of the content is U.S.-based.

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22950009541673
Jan 26, 2011

A First Nations fisherman and a list of 5 other Ontario supporters. All the rest are American. A lot of fussy recipes are included at the back.

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