IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Acid Trip
Acid Trip
Acid Trip
Book Winner, Culinary Travel, 2018
Nominees: Michael Harlan Turkell
American Seafood
American Seafood
American Seafood
Book Winner, People's Choice, 2018
Nominees: Barton Seaver
Baking Class
Book - 2017 Winner, Children, Youth And Family, 2018
Nominees: Deanna F. Cook
J 641.815 COO
All copies in use. Availability details Holds: 16 on 5 copies
Candy Is Magic
Book - 2017 Winner, Baking, 2018
Nominees: Jami Curl
641.853 CUR
Available in some locations
Champagne
Champagne
Champagne
Book Winner, Wine/beer/spirits, 2018
Nominees: Peter Liem
Cheers to the Publican, Repast and Present
Cheers to the Publican, Repast and Present
Cheers to the Publican, Repast and Present
Book Winner, Chefs/restaurants, 2018
Nominees: Paul Kahan and Rachel Holtzman
Dinner
Book - 2017 Winner, General, 2018
Nominees: Melissa Clark
641.5 CLA
Available in some locations
Fuck, That's Delicious
Book - 2017 Winner, Design Award, 2018
Nominees: Rachel Wharton and Action Bronson
641.5 ACT
Available in some locations
Hello, My Name Is Ice Cream
Hello, My Name Is Ice Cream
Hello, My Name Is Ice Cream
Book Winner, Single Subject, 2018
Nominees: Dana Cree
King Solomon's Table
King Solomon's Table
King Solomon's Table
Book Winner, International, 2018
Nominees: Joan Nathan
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